Thanks to my amazing little sister, I have discovered my new favorite way to season ground turkey:) I always buy extra-lean ground turkey. Unfortunately, extra-lean ground turkey tends to be quite bland when it comes to flavor. Luckily for me, I keep my meat lean and have the flavor that I want! But more importantly, and luckily for you, it is beyond easy:)
After placing your ground turkey into the pan, simply drizzle a bit of anise extract and sprinkle a bit of dry basil (or use some fresh basil afterward!!!) over the meat. Finish cooking, and there you have it! Some seriously yummy extra-lean ground turkey (it is quite nice with vegetables...like zucchini... mixed in as well).
Serve it over some black rice, and you have yourself a healthy meal!
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